Hejin Chun Professor

Tel.

+82-2-2290-0452

E-mail

profchun@hycu.ac.kr

Career and academic background

• ∙ Ph.D. in Hospitality and Tourism Management, Sejong University ∙ M.S. in Hospitality and Tourism Management, New York University ∙ B.S. in Hospitality and Tourism Management, New York University ∙ Executive Director of KASTLE ∙ Director of AKHT

Park, Jinpyo Professor

E-mail

jppark@hycu.ac.kr

Career and academic background

• · Ph.D. in Food-Service Management,Sejong University · M.S. in Hospitality Management, Hanyang Cyber University · B.S. in Computer Science, Kyonggi University · Operations Team Leader, Genesis BBQ Co., Ltd. · Franchise Team Leader, SF Innovation Co., Ltd. · Franchise BPU Head, LF Food Co., Ltd. · Head of Business Division, Viral Co., Ltd.

LEE YEON BOK Professor

E-mail

4250021@hycu.ac.kr

Career and academic background

• • Distinguished Professor, Department of Hotel & Food Service Management, Hanyang Cyber University • Owner Chef, Mokran • Executive Chef, Embassy of Taiwan in Korea

Lee Byung Yeob Professor

Career and academic background

• • Bachelor of Arts (B.A.) in German Language, Hankuk University of Foreign Studies • Master's Degree in Culinary and Food Service Management, Graduate School of Tourism, Kyung Hee University • Coffee Leadership Team Leader, Starbucks Korea • Winner, Starbucks Korea Coffee Ambassador Cup • Team Leader, Public Relations Team, Starbucks Korea • Adjunct Professor, Hanyang Cyber University

Kim Changyeol Professor

Career and academic background

• • Master's Degree in Foodservice Management, Sejong University • Ph.D. in Foodservice Management, Sejong University • Certified Master Cook (National Certification) • Shinsegae Chosun Hotel Co., Ltd. • Head of Gyeonggi Province Branch, Korea Culinary Association (a non-profit corporation) • Judge for Culinary Category, National Skills Competition • Professor, Department of Hotel & Culinary Arts, Kyungmin University • Adjunct Professor, Hanyang Cyber University

Cho Hyounah Professor

Career and academic background

• • Bachelor of Science (B.S.) in Food and Nutrition, Suwon University • Master of Business Administration (MBA) in Food Service Franchise, Hanyang Cyber University • Ph.D. in Hospitality Management, Smart Tourism Institute, Kyung Hee University • GM, Foodstar TGIF Co., Ltd. • Sales Training Team Leader, ABP Korea (Obong Ppang) Co., Ltd. • Head of Sales Management Division, Pizza Hut Korea, Ltd. • Head of Management Planning (Master Franchise), Dookki Philippines, C&D Group Co., Ltd. • Director, Hotel and Food Service Management Division, Korea Tourism Association • Forner Director, Management Strategy Division, A.I. Biz Co., Ltd. • Adjunct Professor, Hanyang Cyber University

Song Gimun Professor

Career and academic background

• • Master of Tourism (M.T.), Graduate School of Tourism, Kyonggi University • Ph.D. in Tourism, Graduate School, Kyonggi University • CEO, Jewelry T&S Co., Ltd. • Head Professor for TC (Tourism Coordinator) Program, Korea Social Competency Development Institute • Vice President, Korea Tourism Research Institute • Adjunct Professor, Hanyang Cyber University

Noh Goeun Professor

Career and academic background

• · Master's Degree in Hotel & Food Service Management, Graduate School of Tourism, Sejong University · Ph.D. in Hotel, Tourism, Culinary, & Food Service Management, Graduate School, Sejong University · Master Cook (Certified by the Republic of Korea) · CEO, SEMORE · President, Korea Food Service & Tourism Promotion Institute · Adjunct Professor, Department of Hotel & Food Service Management, Hanyang Cyber University